Restaurant
Hotel Giorg

Let's start with breakfast...

In our hotels we always offer several proposals of excellent quality, starting with the rich and tasty breakfast.

You will find buffets with four types of warm baked dough each morning, fresh homemade cakes, cold cuts, mixed cereals, jams, chocolate, yoghurt, various kinds of bread, rusks and much more...accompanying fabulous coffees and cappuccinos made instantly like at the bar and not by automatic machines, teas and herbal teas of various flavors, American coffee and barley. Always available soy and rice milk.

The main meals...

The cuisine is treated in detail, the always different menus for 15 days, apart from the cornerstones that can never be lacking in a week, carefully prepared by our Chefs, who with their many years of experience, will make you rediscover the genuine tastes and pleasures of traditional and international cuisine of Romagna, with a wide choice of meat, fish and vegetable menus cooked differently every day, without forgetting the rich and tasty buffet of hot and cold appetizers, side dishes and vegetables always fresh, to then finish the meal with fresh fruit buffet and desserts, all always accompanied by water and house wine, pepsi and orange juice included in the prices.

Every week of the summer period, typical romagnole dinners or buffets will be organized or all that the imagination of our Chefs can invent, to make you spend a pleasant dinner.

For our little guests...

Every day, both for lunch and for dinner, there will always be various choices dedicated to children, with the possibility of flexible hours for meals so as not to lose good habits:

• alle 12.00 - 12.30 - 12.45 for the lunch
• alle 19.00 - 19.30 for the dinner.

Alway aviable on request:

• anti-rollover high chairs
• posate baby
• suitable placemats and glasses
• sheets, pencils, colors and games to play at the table, without forgetting the entertainment service always present during meals.

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